Monday, June 21, 2010

Muffin Tin Mondays, a Breakfast Tin!

Muffin Tin Monday at Her Cup Overfloweth


The last few weeks, we've been able to have muffin tins ready to post early on Monday. This week, not so much. Instead, we decided to get up and make a breakfast tin for something a little different.



Ben had tamagoyaki (Japanese style rolled eggs, but the are thicker than they should be, oops), homemade blueberry banana bread, vanilla yogurt with a few frozen blueberries, watermelon and fresh strawberries. He then ate all his father's grapes too.

Check out Muffin Tin Monday for more fun tins!

6 comments:

  1. that seriously looks delicious. mine was boring today, but the kids ate it all so I guess it was good lol

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  2. The best part was the extra egg pieces. I ate those. ;o)

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  3. I love your animal picks! The fruit looks wonderful.

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  4. That is soooooo yummy - I am going to try making the rolled eggs sometime soon! Love it!

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  5. I don't think I've ever made blueberry banana bread before; sounds great!

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