In keeping with my theme of the week (food we need to eat before I go to Canada), I bring you Muffin Tin Monday, the fresh fruit edition. ;o)
We got home from VBS and had decided on pizza for lunch, but F&B were starving, so no reason why they couldn't have a platter of fruit crudites!
This would be Ben's tray. He has cantaloupe, blackberries, green grapes, apple slices topped with a frozen strawberry and an apricot. The bottom center holds vanilla yogurt to dip the fruit in.
Yummy, healthy, refreshing, and I got rid of a ton of fruit doing this!
Check out Muffin Tin Monday for more fun tins!
8 comments:
My tin is very similar. I didn't realize I was serving a platter of fruit crudites.
Great tin!!
Crudites sounded more impressive than "all the fruit we need to eat before it goes bad". ;o)
I'm going to make sure I use the word crudites at least one time in conversation this week. :)
Perfect!
That is great! I always forget that fruit + yogurt is a good match. My boys love dipping!
Yummy looking tin! :D
A 2nd MTM for the day, you are like the best mama ever!
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