I was in the mood for quiche today, so decided to make a batch of mini-quiche bites for bentos. This way, I got my quiche and I got a few things to toss in my freezer stash of bento food. It's a win-win scenario.
I used my typical quiche recipe but with mini-muffin tins instead of regular size muffin tins. I made half with turkey & swiss and the others with ham & cheddar. One note about mini-muffin tin quiches--watch them carefully, they cook much much quicker than regular ones.
Faith had a couple of mini quiches, topped with cheddar flowers, some celery & carrot sticks, cucumber flowers, peach slices, a strawberry, and a mini muffin bite. While the oven was already on, I made the kids some mini-muffins too.
Don't forget to enter the Zak Nibble Tray giveaway! It ends on Sunday evening.