F&B have always been quite insistent that food just tastes better on a stick. So today, we put that theory to the test and ended up with sandwich kebabs. I have a fair amount of kebab sticks in colors and shapes, so the longer ones worked much better for this project.
Faith has a couple of sandwich kebabs (leftover fluffy roll, ham, and monterey jack cheese). I think they look pretty cute! To go with that, she has cucumber and carrots, fresh cantaloupe, and a homemade granola bar. And apparently, yes, these do taste better than regular sandwiches!