- Just grab your favorite silicone food mold (can be an ice cube tray or a baking one).
- Fill each one with your favorite yogurt--we used strawberry--and freeze.
- When frozen, pop them out and eat them up.
Alternatively, you can let the sit on the counter for a few minutes and they have a nice icy yogurt texture to them, or you can pack them in a lunch. While they won't hold their shape as well, they will help keep the rest of the yogurt colder.