Faith had a field trip today for an Earth Day event on post. She asked if I had one more recyclable container since it was easier to get rid of a container than to have to bring things back home afterwards. Thankfully, I had one last takeout container, so I used it for her.
We had leftover roast beef (last night's dinner), so I hollowed out some more of yesterday's baguette to make stuffed sandwiches. Inside, there is roast beef, provolone, mayo and lettuce. She had a few strawberries, a banana muffin, some carrot sticks, and some fruit leather we are trying out from Stretch Island Fruit Company. She picked mango for that.
Need more field trip ideas? Check out our DISPOSABLE tag!
We had leftover roast beef (last night's dinner), so I hollowed out some more of yesterday's baguette to make stuffed sandwiches. Inside, there is roast beef, provolone, mayo and lettuce. She had a few strawberries, a banana muffin, some carrot sticks, and some fruit leather we are trying out from Stretch Island Fruit Company. She picked mango for that.
Need more field trip ideas? Check out our DISPOSABLE tag!
Yummy! Stuffed baguette sandwich sounds really good right now! I need to bake some bread this week
ReplyDeleteThat's a great idea! My daughter has several field trips coming up where everything must be packed in a disposable containers. It pains me to do that... but if I reuse some take out containers, I'll at least feel a little better about things.
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