Friday, December 6, 2019

A Simple Christmas Bento

This year's schedule didn't leave tons of room for Christmas lunches, but I had to at least make a few of them.  It wouldn't be any fun without at least one or two special lunches.


In this lunch, I kept things extra simple.  The sandwiches are turkey and cheese on honey wheat bread, cut with a very basic tree cutter.  I have assorted varieties of trees, but these triangle ones are the easiest to cut when there is multiple layers of food.  I flipped around a couple of plaid star picked to be tree toppers too.

Below that, there are a few chocolate chip cookies and, to the right, some pretzels and apples slices.  Since we will be heading away for Christmas shortly, I'm trying to use out things we have in the fridge.  Lunch is packed in one of our EasyLunchboxes.

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